This policy document provides guidelines for all FAO units (headquarters departments and offices, as well as decentralized offices) to undertake environmental impact assessments (EIA) of field projects. It covers: guidance to FAO staff on the application of EIA to field projects; procedures to be used in formulating and screening projects; FAO’s standards for related documenting and reporting formats; roles and responsibilities in conducting EIA to ensure effective implementation. On climate change, the guidelines address both mitigation and adaptation issues, with a focus on identifying practices that could increase vulnerability to climate change. The guidelines establish that the EIA may investigate whether adaptation should be a significant factor in the design of a field project.

Download file: ENG

Organization: FAO

Topics: Agriculture and Food, Environment, Adaptation, Mitigation, Biodiversity, Policy Instruments

Type of material: Policy Document

Publication date: 2011

Language: English